The disease ir condition named after evaluation ​

According to myplate guidelines, grains should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, fruits should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, protein should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, and vegetables should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate.just answered it; about one-fourth, less than one-fourth, about one-fourth, and more than one-fourth

Which of the following statements is a blaming message ? a. “i think we made a mistake.” b. “you’ve messed up everything! ” c. “we can’t mess this up.” d. “i apologize for the error.”

Ineed with this ! which is a condition that should be considered when purchasing food that is safe? fruits should not be prewashed. the sell-by date should not be expired. products should not have a nutritional label. meat should be in a package that allows for air circulation. riley found a source to learn more about human immunodeficiency virus (hiv). "hiv/aids basics prevention.” centers for disease control & prevention, accessed 6 jan. 2017. what most likely made riley feel confident about this source? it came from a government site. it came from a health magazine site. it came from a social media website. it came from a popular blogging site. when making smart food choices, what question should be asked before deciding to eat at a restaurant? are the available choices in line with my nutritional goals? is the restaurant located close to my home? can available choices be ordered to take home? does the restaurant have a children’s menu?