Co Which of the following identifies the purpose of candling eggs and pasteurizing milk?
O Candling and pasteurizing make eggs and milk taste better.
O Candling and pasteurizing make eggs and milk homogenized.
O Candling and pasteurizing make eggs and milk last longer on shelves,
O Candling and pasteurizing make eggs and milk safe to consume.

it's a nutrition food for pregnant mothers so they unborn child can get its nutrition that it needs to grow in to a healthy baby.

explanation:

and the mother is getting all of her nutrition and her calcium and vitamins .

it gonna be c hope it

you actually cant delete a question, you can only edit the question to say you do'nt need anymore or just wait 2 weeks and it'll be deleted by/p>