Ava is having trouble calculating her gross income. What tip would be MOST helpful as she sorts through her financial records to try to figure out what to include in her calculations?

what are your'e options?

1. entire bag, then the entire bag of calories

2. the percent of fat would be the percent of fat from the serving size, added up to the entire bag of calories

3/4. the saturated fat would be on the bag label, but im pretty sure if you take the serving size and do the math to figure it out you could find out in total the fiber, saturated fat,etc..

5. no probably not

what is the question

the answer is