1. Nutritional …………………….. is the state of a person’s health depending on his or her ………………... * status, diet
health, status
status, food
health, diet

Alcohol can damage a still developing a0 and put one in risky situations.

Diagram the passage of food through the digestive system. label the organs involved in digestion and absorption and identify the sites where carbohydrates, proteins, and fats are digested.

Explain why intervention is such an important step in assisting clients by describing a situation in which a client might need an intervention list two types of services or resources you could refer a client to