Arrange the steps you would follow for roasting vegetables. tiles place the chopped vegetables into the oven. preheat the oven. cut the vegetables into uniform pieces. wash the vegetables. drizzle the vegetables with olive oil, salt, and pepper. turn the vegetables to ensure uniform roasting.

Explanation:

In addition to delicious, vegetables are a great source of nutrients, vitamins and amino acids for our body. For this reason, it is important to always eat vegetables. You can make several different recipes, such as baking them in the oven.

In this case, it is ideal that you preheat the oven while preparing the veggies, so the oven will be ready to receive the prepared vegetables. After turning the oven on, wash all the vegetables thoroughly to prevent you from eating any impurities on the surface of the vegetables, then cut them into uniform pieces (or the shape you prefer), seasoned with olive oil, salt and pepper. make them even more delicious and put them to bake. It is important that they bake evenly, so you should turn them around once in a while.