Explain the difference between the columns commonly found on nutrition labels called "as packaged" and "as prepared." why do some products have both and others only have "as packaged"?

If an older person went to the doctor with a fever, chills, body aches, and a cough, what would the doctor most likely suspect the person has?

Astructural difference between the trachea and esophagus that prevents the trachea from collapsing is the presence of: a) smooth muscle b) skeletal muscle c) respiratory cilia d) rings of cartilage

You are assessing an 86-year-old postoperative patient who has an unexpressive, stoic demeanor. when you enter the room, the patient is curled into the fetal position and your assessment reveals that his vital signs are elevated and he is diaphoretic. you ask the patient what his pain level is on a 0-to-10 scale that you explained to the patient prior to surgery. the patient indicates a pain level of “three or so.” you review your pain-management orders and find that all medications are ordered prn. how would you treat this patient's pain?