Ben bought poultry and vegetables, and kept them in separate bags. he thawed the poultry in the refrigerator. before making vegetable stew and grilled chicken, he carefully washed the poultry and vegetables in two separate vessels. however, the next day, ben had food poisoning. what could be the possible reason for ben’s food-borne illness? a. washing the poultry b. buying vegetables and poultry together c .improper refrigeration d. eating vegetables and poultry together

A. washing the poultry (this is the correct answer on plato)

Explanation:

you're not supposed to wash off raw meat or poultry because the water will splatter getting bacteria from the poultry on your hands, clothes, cooking equipment & other surfaces. Dont be like ben & dont wash your poultry.

A washing poultry

Explanation: I took the test.

this disease is :

* endemic (present in a defined area that is a village)

* a bacterial infection (treated with antibiotic)

* communicable by contact (by the hands)

manu-porterage is the most common mode of transmission, it transmits germs from one individual to another via the hands. this concerns infections of exogenous origin.

endemic disease, or endemic disease, refers to a disease that is constantly present in a given population, often tied to a specific geographic origin, as opposed to a pandemic that is not a sporadic disease.

antibiotics are molecules that have the property of killing (bactericidal) or limiting the spread (bacteriostatic) of bacteria.