In 1820, Congress reduced the price of federal land to $1.25 per acre. What was the purpose of this policy?

A. to sell off the territory covered by the Homestead Act

B. to reduce the territory that the U. S. Army had to defend

C. to encourage construction around Washington, D. C.

D. to promote settlement west of the Appalachian Mountains

D

Explanation:

It encouraged more busying as the price was cheaper (reduced from $2)

And it also provided a way for farmers to pay back loans

the qing dynasty placed strict limits on foreign merchants' ability to trade in china.

well first we can compare on what the slave masters ate and what the slaves ate well the masters ate fancy great food like chicken rice mash potatose and stuff like that and slaves ate well food that your not suppost to eat like the weird parts of turkey and chicken and slaves master chilled beat and eat and slaves work get beat and get little of sleep there you go