The smelliness of cheese (denoted by s) can be defined as a function of the number of bacteria in the cheese (denoted by b) and the surface area of the cheese ( denoted by a) using this formula;

s=b*a

the surface area of the cheese is measured in cm^2

select an appropriate measurement unit for smelliness of cheese

a. cm^2/bacteria^2
b. cm^2/bacteria
c. bacteria*cm^2
d. bacteria/cm^2

so a parallelogram is just like a square base times height. multiply 40 and 39 to get 1560 inches.

a triangle is base times height divided by two. so multiply 7.9 and 5 and then divide it by 2 to get 19.75inches.

the kite can be split into two separate triangles and added together to get the total area. 30 x 4 /2 which equals 60. make sure to double it for the two triangles making 120.

the car was traveling 40 mph before it started skidding. ( 2 points ) 17. was the driver were her brakes working at 75% efficiency or better? ( 2 points ) yes 29.

step-by-step explanation:

step-by-step explanation: