Afood safety guideline is that the mercury in fish should be below 1 part per million (ppm). listed below are the amounts of mercury (ppm) found in tuna sushi sampled at different stores in a major city. construct a 90% confidence interval estimate of the mean amount of mercury in the population.

0.60 0.74 0.09 0.89 1.31 0.51 0.94

what is the confidence interval estimate of the population mean?

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(round to three decimal places as needed)

does it appear that there is too much mercury in tuna sushi?

Confidence Interval: (0.44,1.00)

Step-by-step explanation:

We are given the following data set:

0.60, 0.74, 0.09, 0.89, 1.31, 0.51, 0.94

Formula:

where are data points, is the mean and n is the number of observations.  

Sum of squares of differences = 0.8809

90% Confidence interval:  

Putting the values, we get,  

No, it does not appear that there is too much mercury in tuna sushi.

38.5

step-by-step explanation:

lets say, first number = r

second number = 3r+7

total = 49

(r)+(3r+7)= 49

4r+7 = 49

4r = 42

r = 42/4

r= 10.5

3r+7 = 3(10.5)+7 = 38.5

hope this

the answer is: d) o, f, and kr.

atomic radius of bromine (br) is 114 pm.

atomic radius of oxygen (o) is 73 pm.

atomic radius of fluorine (f) is 72 pm.

atomic radius of krypron (kr) is 112 pm.

the atomic radius of a chemical element is a measure of the size of its atom.

the atomic radius varies with increasing atomic number, but usually increases because of increasing of number of electrons.

the atomic radius decreases across the periods because an increasing number of protons, because greater attraction between the protons and electrons.