A sorbet is a frozen dessert that is often made from fruit. How many portions, each weighing 1/10 of a kilogram, can a French dessert chef create from 3 kilograms of sorbet?

The answer to your question is 30 portions

Step-by-step explanation:

Data

1 portion = 1/10 of a kg

Amount of sorbet = 3 kg

Process

1.- Use proportions to find the answer

                 10 portions 1 kg

                  x                  3 kg

                  x = (3 x 10) / 1

2.- Simplification

                  x = 30 /1

3.- Result

                  x = 30

A french chef can create 30 portions from 3 kilograms of sorbet.            

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