Perform the following food service calculation.
No. of diners = 240
Meat served = meat with little bone
Amount of meat required?

true? is that what you're asking or do you mean something else?

$15 each

step-by-step explanation:

$45/3 children= $15 each

32

step-by-step explanation:

all you have to do is multiply them both to see how many out comes you can put:

3 x 2 = 6

you can make 6 diferent combinations of crusts and toppings.

~batmans wife dun dun