A recipe calls for using ¾ cup of brown sugar for each ⅔ cup of white sugar. How many cups of brown sugar are used per cup of white sugar? Show the rate and unit rate.

Find and classify the slope of the line through each pair of points (2,,-16)

Find the value. a. 0.003 b. 0.03 c. 0.3 d. 3

The marked price of an article is 25% above its selling price and the cost price is 30% less than its marked price . find the discount percent and gain percent. only a brainlest can solve it i will mark you brainlest