The calorie count of a serving of food could be completed based on its composition of carbohydrates fats and proteins the calorie count see for serving the food can be competing using the formula see equal 5H +11 F +6 piece where is the number of grams of carbohydrate containing the survey F is the number of grams of fat contained in a certain age and P is a number of grams of protein contained

step-by-step explanation:

a. 32 degrees

step-by-step explanation:

here we have to use the rule.

m∠e = 1/2 (major arc - minor arc)

m∠e = 1/2 (212 - 148)

m∠e = 1/2 (64)

m∠e = 32 degrees

answer: a. 32 degrees

you

-4, -2, 1, 4

step-by-step explanation:

domain = x values

range = y values

step-by-step explanation: given equation a = h(b 1+b 2)

also we are given values of a, h and b 1 as :

a = 16, h = 4, and b 1 = 3.

in order to solve it for b 2, we need to plug the given values of   a, h and b 1 .

therefore, plugging values of   a, h and b 1   in given equation, we get

16 = 4( 3 + b 2)

first dividing both sides by 4, we get

4 = 3 + b 2

subtracting 3 from both sides, we get

4 -3 = 3 -3 + b 2

1 = b 2.