Angel uses 1/8 cup of sugar for 1/3 of a recipe. How much sugar is needed if Angel makes the entire recipe twice? plz tell me the steps

3/4 cups

Step-by-step explanation:

1/8 for 1/3 refipe

1/8 * 3 = 3/8

3/8 for 1 whole recipe

3/8 * 2 = 6/8 = 3/4

3/4 for 2 whole recipes

the reason why your question keeps getting deleted because this is not a school related question : )

i will answer your question though.

i never tried church's