Eight ounces of apple juice 0.9 mg of iron. if the rda for iron is 15 mg, what percent of rda of iron is provided by the apple juice
a. 7%
b.6%
c.5%
d. none

answer: get more recipes with 3 magazines for $20! i often use chicken broth instead of water. 3 tablespoons butter, divided; 1/2 cup freshly grated parmigiano-reggiano bring water and salt to a boil in a large saucepan; pour polenta slowly into 5 minutes to thicken; stir and taste for salt before transferring to a serving bowl.