Perform the following food service calculation. size of juice can = 54 oz. portions of juice served = 6 oz. number of cases used = 2 number of cans per case = 12 how many guests can be served? 54 216 1,944 7,776

216 guests.

Step-by-step explanation: We are given total number of cases = 2 Number of cans.

Number of cans per case = 12 cans.

Total number of cans in 2 cases = 2 cases × 12 cans = 24 cans

Each can contain = 54 oz of juice.

24 cans would contain total = 24 cans × 54 oz per can = 1296 oz juice.

Number of oz per serving = 6 oz.

Total number of guests can be served = 1296 oz / 6 oz per serving = 216 guests.

a: 1/6, j: 1/4

step-by-step explanation: you are welcome

a) y = -3x +2

b) y = 1/2x -6

these 2 can be combined into one equation.

-3x +2 = .5x -6

8 = 3.5x

x = 8 / 3.5 = 2.2857142857

y = -3 * (8 / 3.5) +2

y = (-24 / 3.5) + 2

y = -4.8571428571

step-by-step explanation: