A restaurant chef needs to prepare 5 gallons of a dressing that is 30% fat. He uses mayonnaise that is 45% fat and cream that is 25% fat.

If the chef uses x gallons of mayonnaise, how much cream does
he use?

What is the next step in the given proof? choose the most logical approach. a. statement: m 1 + m 2 + 2(m 3) = 180° reason: angle addition b. statement: m 1 + m 3 = m 2 + m 3 reason: transitive property of equality c. statement: m 1 = m 2 reason: subtraction property of equality d. statement: m 1 + m 2 = m 2 + m 3 reason: substitution property of equality e. statement: 2(m 1) = m 2 + m 3 reason: substitution property of equality