What are some foods made with bacteria

Anurse is teaching a client who has a new prescription for nitroglycerin patches. the nurse should identify which of the following statements as an indication that the client understands the teaching? a. “i will move the patch to my leg if i get a headache.” b. “i will rotate the application site to avoid skin irritation.” c. “i will apply a new patch if i have chest pain.” d. “i cannot take a sublingual tablet of nitroglycerin after applying the patch.”

Anurse is assessing for allergies for a client who is scheduled to receive the influenza vaccine. which of the following allergies should the nurse identify as a contraindication for this vaccine? a. peanuts b. eggs c. shellfish d. milk

Pearl richards, 69 years of age, is a female patient who is in the operating room for a repair of an abdominal aortic aneurysm. the patient has a history of hypertension controlled with medications, osteoporosis, chronic obstructive pulmonary disease, and has smoked two packs of cigarettes per day for 40 years. qn1. what nursing interventions are instituted to reduce the surgical risk factors related to the patient’s age. qn2. explain the role of the nurse in providing patient safety measures during the introspective period.