The USDA is responsible for regulating meat and agricultural products. Examples include cuts of beef and produce like spinach. The FDA is responsible for regulating other food and health-related items. Examples include processed foods and diet pills.

List the therapeutic actions, indications, pharmacokinetics, contraindications, most common adverse reactions, and important drug–drug interactions for each of these medications

Anurse is providing teaching about the adverse effects of ergotamine to a client who has migraine headaches. which of the following adverse effects should the nurse include in the teaching? paresthesia tinnitus blurred vision hematuria

Anurse is assessing a client who is receiving oxytocin via continuous iv infusion for labor augmentation. the nurse notes six contractions in a 10 min period with a non-reassuring fhr. which of the following actions should the nurse take first? a. discontinue the oxytocin iv infusion. b. turn the client to her left side. c. administer terbutaline 0.25 mg subcutaneously. d. apply oxygen at 10 l/min via face mask.