How do pressure cookers affect phase change in water? a. pressure cookers decrease the boiling point of water c. pressure cookers keep water in a solid phase b. pressure cookers increase the boiling point of water d. pressure cookers keep water in a gas phase

d.   Pressure cookers keep water in a gas phase

Explanation:

As we know by ideal gas equation

here since we know that pressure inside the pressure cooker is increased due to which the boiling point of the water will increased.

Now due to increase in boiling point the water will convert into steam at higher temperature due to which once it will convert in to steam then it will remain in the form of steam at high temperature.

This will help to cook the food at faster rate because here temperature of steam is more in this case.

So correct answer would be

d.  Pressure cookers keep water in a gas phase