Biconvex" lens is one in which both surfaces of the lens bulge outwards. suppose you had a biconvex lens with radii of curvature with magnitudes of |r1|=10cm and |r2|=15cm. the lens is made of glass with index of refraction nglass=1.5. we will employ the convention that r1 refers to the radius of curvature of the surface through which light will enter the lens, and r2 refers to the radius of curvature of the surface from which light will exit the lens.
part a is this lens converging or diverging?
a. converging
b. diverging
part b what is the focal length f of this lens in air (index of refraction for air is nair=1)? express your answer in centimeters to two significant figures or as a fraction. view available hint(s) ff f = nothing cm
part c complete previous part(s).

Jason is a body builder. despite being more fit, he weighs more than his brother ryan, who is the same height. which is a possible reason? a. jason has more muscle mass than ryan does. b. jason has more body fat than ryan does. c. jason has more muscle mass and body fat than ryan does d. jason has less body fat than ryan does.

At very high pressures, gases become and will eventually a) more dense; become hotter b) more dense; change to a liquid or solid c) less dense; combust d) less dense; turn into a liquid

The bubba chump shrimp company processes and packages shrimp for sale to wholesale seafood distributors. the shrimp are transported to the main plant by trucks that carry 1,000 pounds (lb) of shrimp. once the continuous flow processing of the shrimp begins, no inventory is allowed in buffers due to spoilage and all of the shrimp must be processed within 12 hours to prevent spoilage. the processing begins at the sorter, where the trucks dump the shrimp onto a conveyor belt that feeds into the sorter, which can sort up to 500 lb per hour. the shrimp then proceed to the desheller, which can process shrimp at the rate of 400 lb per hour. however, after 3 hours and 45 minutes of processing, the desheller must be stopped for 15 minutes to clean out empty shrimp shells that have accumulated. the veins of the shrimp are then removed in the deveining area at a maximum rate of 360 lb per hour. the shrimp proceed to the washing area, where they are processed at 750 lb per hour. finally, the shrimp are packaged and frozen. what is the daily process capacity of the processing plant (excluding the packaging and freezing)?