2.a chef leaves a copper spoon, a wooden spoon, and a steel spoon in a pot of boiling soup for several minutes. which spoon should the chef grab with his bare hand to stir the soup?
a. the copper spoon
b. the wooden spoon
c. the steel spoon
d. the three spoons will be equally hot.
Answers: 2
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2.a chef leaves a copper spoon, a wooden spoon, and a steel spoon in a pot of boiling soup for sever...
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