Select the proper internal cooking temperature for each food item

Poultry:145 Seafood: 155 Ground meat: 165 ready to eat food : 135 Whole cut beef and pork :165

Explanation:

There you go hope i helped

if you break down the data from the global footprint network, china exerts far more pressure on its ecosystems per capita than america in terms of crops, grazing, foresting, and fishing. but where america blows everybody out of the water is carbon emissions per capita