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SAT, 12.02.2022 04:50 emily5400

Two important ingredients for baking bread are yeast and flour. To make a loaf of bread of at most 30 servings, maintain a yeast to flour ratio of 1:200. If you're making a loaf of more than 30 servings, use a ratio of 1:180.

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Two important ingredients for baking bread are yeast and flour. To make a loaf of bread of at most 3...
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