Compare and contrast tidewater and piedmont farmers

Tidewater: 1. Region where the water level rises when the tide comes in  2. Earlier immigrants settled down in this region. 3. Settlers raised a variety of fruits, vegetables, grains, livestock, and the major cash crop, tobacco. 4. Soil composed of sedimentary rock, primarily used for agriculture.  5. Aristocrats and wealthy families dominated politics and economy.

Piedmont: 1. Region between the Atlantic Coastal Plain and the main Appalachian Mountains, stretching from New Jersey to central Alabama. 2. Later immigrants settled down in this region. 3. Corn and cotton as main crops. 4. Soil is generally clay-like, moderately fertile, that in some areas suffered from erosion and over-cropping, particularly in the South. 5. The majority of back-country immigrants settled on farms, others settled in established towns.

gold discovery in california, and pioneer settlers were sometimes pulled west because they wanted to make a better living. others received letters from friends or family members who had moved west. these letters often told about a good life on the frontier. the biggest factor that pulled pioneers west was the opportunity to buy land.

welcome mark brainliest i am trying to get to the next level.

marginal cost is a microeconomic measure that us to evaluate the extent to which the level of production of a good is sustainable in accounting, that is, to how many quantities the company plans to profit from the production of the good.

the concept of marginal cost is simple, it means the cost of producing one more item. for example, in the case of pies, the marginal cost is the cost of producing one more pie than those that have already been produced.

it is important to understand that productive activity influences marginal cost. the marginal cost of some goods can be very high, while others may be insignificant. for example, the marginal cost of producing an extra plane is very high. already the marginal cost of a water company to provide 1l more water is derisory.

in the case of pies, the cost involves the inputs, the labor and the fixed cost, which involves the fixed space of the bakery. the level of production initially has the marginal cost decreasing because there is space and manpower available. however, to produce more you have to hire more workers and buy more inputs. if physical space is limited, workers will conflict with places, inputs and their productivity will decrease, meaning there is an optimum point of production for each level of space and manpower. from this point on, the productivity of the workers will be getting smaller because of lack of space, so that the marginal cost of producing one more pie will be increasing. so, although you have not posted the chart, but if you have the answer, you can see that my explanation goes according to the marginal cost curve that will increase from the 4th pie, answer (c).