A person has a comparative advantage in the production of a good when they can produce the product at a(n) opportunity cost compared to another person.

A person has comparative advantage in the production of a good when they can produce the product at a LOWER opportunity cost compared to another person

Comparative advantage is an economic term that refers to the ability of a company to produce goods and services at a lower opportunity cost than other trade partners. It is an advantage that makes goods and services has lower price than it's competitors .

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the biopsychosocial approach was developed at rochester decades ago by drs. the biopsychosocial approach systematically considers biological, psychological, and social factors and their complex interactions in understanding health, illness, and health care delivery.

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