A letter to the editor of the Austin American-Statesman, published on December 23, 2009, asks this question: "The trillion-dollar question that Copenhagen has not answered [is this]: Because carbon dioxide molecules arc all identical, why is it that carbon dioxide from carbonated beverages, pets, cattle, farm animals, and humans, yeast, dry ice, fireplaces, charcoal grills, campfires, wildfires, alcohol and ethanol is good, and carbon dioxide from fossil fuel is bad? Can anyone in the United States answer this question?" What is your answer? Your aunt asks you how we know that volcanoes arc not responsible for the observed increase in carbon dioxide. What do you tell her?

Are salt and soap nutrients or toxins for yeast? explain.

Scenario 5 1) take 10 red and 10 black beans and place them, mixed, on the table. record the starting phenotype # and frequencies (% of your total population) of your starting population in the table provided (generation 0). 2) act as a predator. “capture” as many organisms as you can until you have reduced the population to three organisms. put them aside. at this point, the predators die. 3) the remaining organisms each produce 2 clonal offspring. multiply your organisms accordingly and allow them to mix on the table. calculate and record the resultant phenotype # and frequencies (% of your total population) of your population in the table provided (generation 1). 4) repeat the reproduction event, allowing each of your organisms to produce 2 clonal offspring. calculate and record the resultant phenotype # and frequencies (% of your total population) of your population in the table provided (generation 2). 5) repeat the reproduction event, allowing each of your organisms to produce 2 clonal offspring. calculate and record the resultant phenotype # and frequencies (% of your total population) of your population in the table provided (generation 3).

What are some possible consequences of preventing prescribed burns and natural wildfires