Hydrolysis of nonapeptide P with the enzyme trypsin affords the following fragments: Val-Ile-Ala-Tyr-Ser, Phe-Ala-Ser-Lys. Hydrolysis with chymotrypsin yields: Phe, Ser, Ala-Ser-Lys-Val-Ile-Ala-Tyr. What is the amino acid sequence of P

c

explanation:

idk

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

the answer is c. it will give up it's valence electron to the other atom.