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Chemistry, 12.08.2021 23:00 s5177

O ácido tartárico é encontrado em muitas frutas inclusive em uvas. Ele é em parte responsável pela característica seca de certos vinhos. Calcule o pH e a concentração do íon tartarato (C4H4O62-) para uma solução de 0,250 mol/L de ácido tartárico, para a qual as constantes de dissociação ácida (H2C4H4O6) são: Ka1 = 1,0x10-3 e Ka2 = 4,6x10-5. Explique quaisquer aproximações ou suposições que você tenha a fazer em seu cálculo.

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O ácido tartárico é encontrado em muitas frutas inclusive em uvas. Ele é em parte responsável pela c...
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