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Engineering, 31.10.2019 04:31 cpena583

Before freezing, breaded chicken patties with the composition below are cooled to 0°c from an initial cooked temperature of 82°c (180°f). breaded chicken patty water 60% carbohydrates 15% protein 15% fat 8% ash 2%

a) what is the heat capacity (cp) of the cooked chicken (not frozen)? estimate using the choi-okos equation.

b) how much heat must be removed to cool 5 kg of breaded chicken patties?

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