Creaming is a mixing technique used in the preparation of
select one:
a. popovers
b. plain cakes
c. medium white sauce
d. frozen desserts

Creaming is a mixing technique used in the preparation of plain cakes

Explanation:

Creaming is done for softening of the solid fat particles, smoothening of fat for blending other ingredients in it. In other words also called as sugar shortening method or sugar and fat shortening. During this process few air cells are formed which were then incorporated into mix. It is one of the important as well as initial step in which fat and sugar are blended together, unless it becomes light color with increase in the volume. It creates air, by this process light and fluffy cakes can be made.

it's a common sense question think with coll head now there is the options for you - a) it's a wrong question b)in his dream c) he is dead d)sleeping during the night time

explanation:

there are men and women, some choose to be both or change their gender. often times those people go by "other". those who change their gender are known as "transgender"