2 Points
What are two ways in which white blood cells fight pathogens that have
entered the body?
O
A. They surround and destroy the pathogens.
O
B. They produce antibodies that work against the pathogens.
O
C. They make digestive acids to destroy the pathogens.
O
D. They produce hormones to locate the pathogens.

What if you were not responsible for planning the menu, and you noticed that the portions provided were often very large? what resource(s) could you use to understand the appropriate portion sizes for children? a. national and state health standards b. cooking course c. ask parents d. ask the school nurse and guidance counselor