A59-year-old female with history of non-insulin-dependent diabetes mellitus (niddm), hypertension, and chronic kidney disease (ckd) returns for follow-up of her labs. you note that she her gfr has decreased from 40 to 36 ml/min/1.73m 2 . what stage of chronic kidney disease is she currently

Of good nutrition because it is essential to all forms of metabolism in the body

Part 2: nutritional program – create a diet plan for your profiled person to include: list the five basic food groups and the recommended amounts from myplate (20 points) which two groups should be more than half of your plate? which two groups should make up less than half of your plate? which one group sits to the side of your plate?give examples of a daily menu for your person including breakfast, lunch, dinner and snacks meeting the 5 food group daily amounts (40 points). total number of calories consumed daily (10 points). list five suggestions for healthy snack alternatives (20 points)

If you or someone you know may have a mental disorder, it's important to discuss this concern with a trusted adult. t or f